By Fallon

I made potato crusted salmon the other night and it came out excellent. I’ve never liked salmon as much as I did when I tried this out. All you need to do is use a pouch of mashed potato mix and add some lemon pepper and paprika to it, dip the salmon in egg then into the dry mixture and fry. Use a tiny bit of olive oil and cook for a few minutes on each side.

This recipe really is good, if you like fish you have to try this!